Partisipasi Masyarakat dalam Kelembagaan Pengelolaan Kawasan Ekosistem Mangrove (Kasus: Kelompok Pantai Lestari Desa Karangsong, Kabupaten Indramayu)
DOI:
https://doi.org/10.29244/jskpm.v9i2.1400Keywords:
kelembagaan, partisipasi, sumber daya alam, stakeholdersAbstract
Tindakan pilihan pangan ibu bukan hanya hasil dari preferensi individual ibu, tetapi tindakan yang juga
dihasilkan atas pertimbangan struktur sosial. Peran ibu sebagai pengelola utama pangan keluarga sangat
menentukan pemenuhan kebutuhan gizi pada anak usia di bawah lima tahun (balita). Penelitian ini bertujuan
untuk menganalisis tindakan sosial pilihan pangan ibu dalam memenuhi kebutuhan konsumsi pangan esensial
pada anak balita, serta melihat hubungannya dengan karakteristik individu ibu yang meliputi pengetahuan
pangan, status pekerjaan, dan motif utama memilih pangan. Penelitian ini menggunakan pendekatan kuantitatif
melalui metode survei dan didukung data kualitatif. Analisis hubungan antar variabel dilakukan menggunakan
tabulasi silang. Populasi yang diteliti adalah semua ibu yang memiliki anak berusia 24 sampai 59 bulan pada
komunitas Taru. Sejumlah 27 responden contoh dipilih menggunakan teknik acak sederhana. Temuan
penelitian ini yaitu: (1) semakin tinggi tingkat pengetahuan pangan ibu, maka kebutuhan pangan esensial anak
balita semakin terpenuhi, (2) ibu berstatus bekerja produktif (paruh waktu atau penuh waktu) memiliki
kecenderungan lebih besar dalam memilih pangan yang memenuhi kebutuhan pangan esensial bagi anak balita,
dan (3) motif utama pilihan pangan ibu akan membedakan tindakan pilihan pangannya; motif psikologis akan
mendorong ibu untuk bertindak tidak memenuhi kebutuhan pangan esensial bagi anak balita.
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